Probably not the healthiest breakfast, but these sure are good!!
French Toast Sandwiches
1/4 cup peanut butter
4 slices whole wheat bread
1 small firm banana sliced
2 eggs
1/3 cup milk
1/4 teaspoon ground cinnamon
1/4 teaspoon vanilla extract
1 Tablespoon butter
Honey, optional
Spread peanut butter on two slices of bread. Top with banana slices and remaining bread. In a shallow bowl, whisk the eggs, milk, cinnamon and vanilla. Dip both sides of sandwich into egg mixture. In a large skillet, melt butter over medium heat; grill sandwiches on both sides until golden brown. Serve w/honey if desired.
Yield: 2 servings